Monday, March 13, 2017

This week at Ulta!

Its a HOT BUY thing | Grab these. Tell your friends. Now through March 18.

Spinach Pesto

I cannot WAIT for it to warm back up so I can have my fresh, fragrant basil in my kitchen. It's been way too long without homemade margherita pizza and homemade pesto! To get me through my basil dry spell I tried using other green herbs and veggies. The first trial pesto recipe I tried was using parsley.


Grilled chicken and penne with parsley pesto

Apple Pie Parfait

I can't even remember what I was looking up when I came across this little gem from Claire at A little Clairefication. It looked so. GOOD! So I thought I'd give it a whirl. And I'm glad I did. This was definitely an easy dessert that was satisfying. As someone who loves apple pie, this is the prefect dessert year-round.